Supermarkets

We understand the importance of providing an exceptional shopping experience. Let us take the headache out of your daily paper-based checklists so you have more time to focus on delivering quality products and service to your customers.

Boost productivity through automated checklists

1Place can help increase efficiency throughout your stores by automating quality and food safety checks. The cloud-based app can be used by and tailored to stores, field staff and head office management, simplifying administrative tasks in every area of your business. Among the features is a handy photo tool, which provides an immediate visual update of products on shelf or hazards within the store. Armed with real-time information, issues can be identified and responded to from anywhere, quickly and effectively. We can help you manage:

Scale Accuracy Checks

Freezing Down Processes

Cleaning Checks

Temperature Monitoring

Product Tracking

Machinery Checks

Maintenance Requests

Internal Audits

In-Store Presentation Checks

Open & Close Checks

Promotional Compliance

Brand Standards

Customer Feedback

Benefits of 1Place

Our dedicated team will work closely with you to configure the system to your unique needs. We also provide ongoing technical support once the system is installed. By using 1Place, you’ll get:

  • Instant visibility that compliance has been carried out
  • Traceable data that does away with paper-based forms
  • Faster issue identification and resolution
  • The ability to track issues until they are resolved
  • A systematic approach to correct procedures
  • A tailored dashboard and transparent reporting system that empowers managers to lead key changes.
1place-supermarket-benefits

Customer Success Stories

Farro - Fresh Food & 1Place

Farro is all about creating and sharing good food through its five Auckland stores. Each store has a number of departments that look after key ranges such as deli, seafood, grocery and butchery. At the forefront of management’s mind is ensuring the highest level of quality down to every individual item of food.

Farro uses 1Place to take care of their food safety needs, maintain quality standards and make compliance management easy.

Before 1Place:

  • Hundreds of paper checklists were collated and checked by the store manager, then photocopied and reviewed by the food safety manager.
  • Site visits occurred once a week, which meant decisions to respond to issues were delayed, affecting efficiency.

With 1Place:

  • Data collection takes place quickly and easily.
  • Department managers and staff complete checklists on their iPads throughout the day as food preparation and restocking occurs.
  • The visibility of data has increased allowing management to observe and respond to trends and issues in real time throughout the network of stores.
  • Every food element is traced with high accuracy and securely stored, which enables it to be easily retrieved during audits or for reports.
  • Compliance has become a simple and fun matter of clicking through the checklist and adding photos.